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Ingredients
- 3 large potatoes
- olive oil + salt pepper, garlic powder, paprika, and dried parsley (for potatoes)
- 2 Steaks – I used 10 ounce strip steaks
- Olive Oil
- Salt pepper, & garlic powder
- Steak Seasoning I like using Kinder’s Prime Steak Seasoning
- 4 TBSP of butter
- 1 tsp of minced garlic
- 1 tsp of dried parsley
Instructions
- Wash your potatoes and cut up into small cubes
- Toss them in olive oil, salt, pepper, garlic, paprika, and dried parsley (I don’t use exact measurements for this part)
- Cook your potatoes in the air fryer at 400 degrees for about 20 minutes shaking them around at least a couple times while they cook
- Once the potatoes are cooking, cut your steak into about 1 inch cubes
- Coat the steak bites in olive oil and salt, pepper, garlic powder, and steak seasoning
- Once the potatoes are cooked set them aside
- Cook steak bites in the air fryer at 400 degrees for about 7 minutes (this got mine about medium)
- Melt your butter and stir in minced garlic and dried parsley
- Pour the garlic butter over steak bites and serve over the crispy potatoes
- Enjoy
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