Reversed-Seared Rib-Eye

  • Reading time:3 mins read

Ingredients 1/2 Tablespoon Himalayan Pink Salt(Grinder version)1 Teaspoon Ground Black Pepper1 Tablespoon Granulated Garlic1 Tablespoon Pilleteri’s Seasoning(Or any sweet rub)Melted unsalted butter. This will be used to baste the meat…

Continue ReadingReversed-Seared Rib-Eye

Oven Ribeye

  • Reading time:3 mins read

This recipe for Ribeye in the oven produces a very tender, moist, juicy, and full-flavored steak. It is so good that I would even dare to say that it can…

Continue ReadingOven Ribeye